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Inspired menus blending unique flavors with the freshest in organic, locally-grown foods.
ChileCo voted Best Caterer by San Diego Magazine 2009 & 2010!
Whether you have an extravagant theme party that requires our fourteen course culinary flight of appetizers, a traditional sit-down wedding dinner featuring haute cuisine or a momentous birthday celebration with explosive chef stations from around the globe . . . We can handle any or all details of your event, enabling you to relax and enjoy an amazing dinner with your guests.
ChileCo incorporates an old-world, organic approach to food and endeavors to enhance our diner’s appreciation for our Earth’s bounty by utilizing in-season, local and organically grown produce whenever possible. We do this not just because we believe in the very simple principles of freshness and sustainability, but also because fresh, local and organic tastes better.
Of course, our commitment to using only the highest quality, sustainable, and organic local ingredients is expensive and our prices reflect a portion of that reality. We are confident that you and your guests will taste the difference, appreciate the quality and savor each forkful.
Sample Private Event & Catering Menus:
** Chef Scotty’s seasonal Prix fixe menu is now available for June & July dinner parties!
So that we can get to know you better, please share your event details with us to help us best create a menu for your special event. Return to swagner@ChileCoCatering.com or fax 866-662-2837
The ChileCo Social is a magical & unique dining experience. It is a gathering of a limited number of guests, for the enjoyment of each others company while being treated to a five course wine and dinner pairing in celebration of artisanal goods, local farmers, ranchers and fisherman.
Seating is limited at each Social. Reservations are required and taken on a first come, first serve basis. Socials start aprox. one hour before sunset on that day
2010 Social Calendar
“Water” SOLD OUT Sunday, March 21st at Catalina Offshore. Blind Sake Tasting. Sustainability & Searchin Urchin. (See Video from this Social)
“Fire” SOLD OUT Sunday, May 16th, 6:15pm at Torrey Pines Beach. Salt Cured & Off the Stake. Park Rehabilitation.
“Earth” Sunday, July 18th at the Farm. Raw Roots. Organic Farming.
“Wind” Sunday, September 12th at an undisclosed rooftop. Mafia Wars. Truffles. Urban Development.
“Heart” Sunday, October 17th - Details to be revealed to Season Pass Holders Only.
2010 Social Menus (NOTE: Menu and location for the July 18th Social has changed to Suzie’s Farm)
Photos & Videos of our past Socials can be viewed on our Facebook fan page.
Reserve your place today!
Individual Socials
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All 2010 Social Menus
If you are having trouble using the online PayPal options above, contact ChileCo (swagner@ChileCoCatering.com) 866-66-CATER (62387). Reservations are non-refundable once paid, though can be transferred to another guest of your choice.
Keep up to date with ChileCo. Follow us on Twitter, Facebook & Chef Scotty’s Blog
  
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